A Texas BBQ podcast highlighting the food, personalities, and traditions of the Lone Star State's smoked meats.
Episodes
Monday Apr 25, 2022
Monday Apr 25, 2022
We joined up with some of our friends in barbecue for a BBQ road trip to some of our favorite old school barbecue joints. For some of us it was a revisit to these classic places and for others it was their first visit.
We ended the day in Lockhart where we recorded this episode reflecting on our favorite bites and memorable experiences. We all agreed that while we love modern barbecue, it is great to stop in to the historic places to see where barbecue came from and get a taste of more simple flavors. Thanks to Joe and CJ from Zavala’s Barbecue, Jay Arnold from Barbecue, Bets and Beats, and Terry Osborn for joining us on the trip.
Stops along the route:
City Meat Market (Giddings)
Snow’s BBQ
Kolacny Bar-B-Q
Spoetzl Brewery
City Market (Gonzales)
City Market (Luling)
Kreuz Market
Smitty’s BBQ
Thank you to The Texas Monthly BBQ Club for sponsoring this episode. Sign up via the link in our show notes for a 25% off discount on your first year of membership and be on the lookout for new details coming from Texas Monthly on their BBQ festival which will be held in Lockhart this year!
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