A Texas BBQ podcast highlighting the food, personalities, and traditions of the Lone Star State's smoked meats.
Episodes
Monday Aug 07, 2017
Monday Aug 07, 2017
Part one of our interview with Jordan Jackson and Scott Turner of Bodacious Bar-B-Q. Just a few topics we cover: Le Cordon Bleu, K Mart, Pat Green, girlfriend wooing, briskets migrating upstream, and writing "Happy Birthday" over and over
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