Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry

Ep. 134 - Q&A

January 13, 2020

We answer listener submitted questions to kick off 2020

  • Our prediction of BBQ trends for the year
  • Tips on cooking pork steaks
  • BBQ Pit recommendations
  • And more!

 

Mentioned in this episode:

Butcher saw - Weston 47-1601 Butcher and Bone Saw with 16 Inch Stainless Steel Blade (47-1601), 16 Inch, Stainless Steel

https://www.amazon.com/Weston-Butcher-Stainless-Steel-47-1601/dp/B001BQAQ88

Cut Resistant Gloves - Premium Cut Resistant Gloves - Food Grade - Level 5 Protection, High Performance Kitchen Work Safety Cutting Gloves for Food Prep, Oyster Shucking, Fish Fillet, Meat Cutting and Wood Carving, 1 Pair

https://www.amazon.com/Premium-Cut-Resistant-Gloves-Performance/dp/B07RN8XPVF