Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry

TFP BBQ Ep. 37 - Pork Rib 101, Barbecue tips

January 30, 2018

The one where we talk about ribs:
Upon request, we've dedicated this episode to cooking pork ribs.

Andrew has placed in IBCA sanctioned BBQ cookoffs with his ribs and over the years he's developed the Doubleback BBQ rib rub that has served well in retail too. 

From purchase to trimming to cooking, we describe what has worked well for us, listen in and let us know any tips or tricks you use!

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